| Food & Drink Local products Cheese and fresh eggs |
Direct from the farm ...
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FROMAGERIE GILLOT |
The Gillot cheese factory was founded in 1910/1912 on the site it occupies today. The last independent SME manufacturer of AOP Camembert and Pont-l'Évêque, it campaigns to defend real raw milk Camembert and preserve raw milk cheeses. The factory store is open on Fridays. Opening hours: Friday: 9am - 12pm & 2pm - 4.30pm - Closed on public holidays Payment means: Cash - Bank cards +33 (0)2 33 62 14 00 contact@fromageriegillot.fr - fromageriegillot.fr Le Moulin - 61220 SAINT-HILAIRE-DE-BRIOUZE |
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| KERFLAVEUR |
Organic goat and cow cheese Opening hours: by appointment Means of payment: Cash - Bank cards - Bank checks - Holiday vouchers +33 (0)6 42 68 56 19 / +33 (0)6 43 80 77 79 kerflaveur@outlook.fr - www.kerflaveur.fr Estelle Corneville et Jérôme Kersébet 123 impasse de l’Être aux Brières - La Fresnaye-au-Sauvage - 61210 PUTANGES-LE-LAC |
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| NATUREL'OEUF |
Poultry farming - Direct sale Self-service 7/7 farm fresh egg dispenser +33 (0)6 11 59 59 81 sv.chauvin@orange.fr Séverine Chauvin -La Févrie - 61210 HABLOVILLE |
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| LA FERME DU LAC |
Ferme du Lac is a mainly poultry farm (eggs and broilers) conducted according to organic farming specifications. It has an approved egg marking and grading center. The poultry have access to natural meadows (10 m2 per chicken) and are distributed in small buildings (60 m2). Opening hours: on request Means of payment: Cash - Bank checks +33 (0)6 07 40 77 49 - +33 (0)2 33 16 57 11 lafermedulac61@gmail.com - www.lafermedulac61.fr Arnaud Lavorel - 2338 route de Condé - Putanges-Pont-Ecrépin - 61210 PUTANGES-LE-LAC |
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Direct from the farm ...
| FROMAGERIE GILLOT The Gillot cheese factory was founded in 1910/1912 on the site it occupies today. The last independent SME manufacturer of AOP Camembert and Pont-l'Évêque, it campaigns to defend real raw milk Camembert and preserve raw milk cheeses. The factory store is open on Fridays. Opening hours: Friday: 9am - 12pm & 2pm - 4.30pm - Closed on public holidays Payment means: Cash - Bank cards +33 (0)2 33 62 14 00 contact@fromageriegillot.fr - fromageriegillot.fr Le Moulin - 61220 SAINT-HILAIRE-DE-BRIOUZE |
| KERFLAVEUR Organic goat and cow cheese Opening hours: by appointment Means of payment: Cash - Bank cards - Bank checks - Holiday vouchers +33 (0)6 42 68 56 19 / +33 (0)6 43 80 77 79 kerflaveur@outlook.fr - www.kerflaveur.fr Estelle Corneville et Jérôme Kersébet 123 impasse de l’Être aux Brières - La Fresnaye-au-Sauvage - 61210 PUTANGES-LE-LAC |
| NATUREL'OEUF Poultry farming - Direct sale Self-service 7/7 farm fresh egg dispenser +33 (0)6 11 59 59 81 - sv.chauvin@orange.fr Séverine Chauvin - La Févrie - 61210 HABLOVILLE |
| LA FERME DU LAC Ferme du Lac is a mainly poultry farm (eggs and broilers) conducted according to organic farming specifications. It has an approved egg marking and grading center. The poultry have access to natural meadows (10 m2 per chicken) and are distributed in small buildings (60 m2). Opening hours: on request Means of payment: Cash - Bank checks +33 (0)6 07 40 77 49 - +33 (0)2 33 16 57 11 lafermedulac61@gmail.com - www.lafermedulac61.fr Arnaud Lavorel - 2338 route de Condé - Putanges-Pont-Ecrépin 61210 PUTANGES-LE-LAC |
Warning
The informations mentioned on this page are provided by our tourism partners, however they are provided for information purposes only and are subject to change during the season. Check with them for accuracy. This page is not contractual and cannot engage the responsibility of the Val d'Orne Tourist Office.